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Points of sugar

Certainly seen a recipe where you need to make some point of sugar, and sometimes in doubt is how. Here are the points of the sugar: You must use the amount of sugar and water as specified in the recipe you are preparing. Wireless Point To allow it to drain a little syrup [...]
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Cocktail Sauce

Ingredients: 4 tablespoons () mayonnaise 1 tbsp (tablespoons) 1 tablespoon ketchup (dessert) of whiskey 1 tbsp (tablespoons) double cream Method: Mix all ingredients well.
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Temperatures of the oven

The oven has a role has an important role in the outcome of a cake, as the recipe. Thanks to devices for automatic temperature and Thermostats that come equipped with the modern ovens today do not put any problem regarding the cooking of cakes. The temperature is in degrees [...]
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Spoons

Certainly have come across recipes that measures are spoons. This does not present much difficulty, but sometimes there may be doubt as to the exact quantities to end those doubts here are equivalences. 1 tablespoon = 15 cc 1 tablespoon = 10 cc 1 teaspoon [...]
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Cups and glasses

We often find recipes in cups and were not really knowing the quantity required to manufacture the above recipe. Here you can find equivalences. 1 cup = 2 dl = 12 tablespoons 1 cup Sugar - 210 g 1 cup flour - 100 gr margarine 1 Cávena - 180 gr [...]
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Cooked chestnuts

Ingredients: 500 grams of nuts in shell 1 spoon (soup) of fennel beans salt to taste Water to taste Preparation: Wash thoroughly nuts. Cut a small slice at the top of the nut. Place chestnuts in a saucepan, cover with water, add the fennel and salt (just a little!). Let [...]
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Chocolate milkshake

Ingredients: 1 dl milk 300 g of tablet chocolate whipped cream and shaved chocolate to taste Preparation: Bring to simmer the milk and chocolate broken into pieces, taking care to stir occasionally until melted completely. Remove from heat, energy-tap in order to obtain a homogeneous preparation. Pour [...]
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November - 4 weeks, 4 themes!

In November a new theme each week. Starting from a base ingredient we will suggest several ways to apply it in cooking. We look forward to their weekly visit!
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October - every day a sweet sin!

October is a month full of good things. I issued a challenge to myself to surprise readers with an estimated fresh daily. The difference is the type of candy. It certainly has happened or going to a restaurant and see those sweet pastries or cakes like that much but few can do. For [...]
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Vitamin B12

Vitamin B12 has a key role in blood formation and development of red blood cells. Also used in nervous system function and is involved in the conversion of fat, protein and carbohydrate energy. Vitamin B12 also plays an important role in concentration and memory. The majority of cases [...]
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