Today we suggest Milk Cheeses

Today we bring another gem, the Milk Cheeses, as famous as appreciated.
Let yourself be carried away by our suggestion and share the experience with us.

Ingredients:
5 dl milk
4 eggs
350 g of sugar
100 g flour
30 g of butter
lemon zest

Preparation:
Bring milk to boil with the butter until melted.
Aside mix the sugar with the flour and add eggs one at a time beating between each addition.
Add milk into yarn after cooling a bit to avoid cooking the eggs
Add the lemon zest and let stand 15/20 minutes.
However oiling and dusting the pans.
Place the dough in the pans, not very filling because the cheesecakes rise a bit and then back down, and bake in the pan from the oven, preheated to 200 ª C